The success of the “femminello” Lemon of Syracuse PGI is due to the extraordinary fragrance and juiciness of the fruits.
An ingredient of excellence for the best preparations of master confectioners and ice cream makers.
Strongly bound up to Sicily, blood orange is cultivated in the western part of the island, in the area around the Volcano Etna.
The nature of the land, the climate, the great temperature range and the sun, make this product unique and high quality.
Organic production is a guarantee of the highest quality essential oil.
Today its use ranges from very different sectors.
From citrus fruits and fruits grown and packaged in Sicily. Ideal to drink, for the preparation of ice cream, soft drinks, cocktails and for cooking.
Slice and wedge obtained with traditional method and frozen, to guarantee all the quality of a Sicilian lemon as freshly sliced.