The Femminello Lemon from Siracusa PGI owes its success to its extraordinary fragrance and juiciness.
This citrus represents an ingredient of excellence for master confectioners and ice-cream manufacturers.
The Sicilian Blood Orange PGI is usually cultivated in the western part of the island, in the provinces of Catania, Enna and Siracusa or around the Etna.
The land, climate, warm temperature and the sun make this product unique and of excellent quality.
The organic production guarantees the highest possible quality.
Essential oils can be used across several different industries.
Our juices come from citrus and other fruits grown and packaged in Sicily. They are ideal to drink or to be used in various recipes, such as ice-cream, soft drinks, cocktails and food.
Using the traditional processing, we obtain slices and wedges from the Siracusa Lemon PGI. These are naturally frozen to ensure the best quality. The peel of our lemons is edible and the final products are individually packed.